Comparative Heat Transfer Characteristics for a Channel with Plain Fins and Bending Fin Baffles
Keywords:
Plain fins, Bending fin baffles, Thermo liquid crystal sheet, Heat transfer enhancement.Abstract
This article presents an experimental investigation into the heat transfer characteristics on the surface of Plain Fins and Bending Fin Baffles, both having a total length of 2H and a thickness of 2 mm. Here, H represents the fin height, which is equal to the channel height (32 mm). The fins were designed with equal length and height dimensions, while the curved fin was bent at an angle of 120°. The fins were installed with longitudinal spacings of W = 64 mm and W = 32 mm between the upstream and downstream edges, respectively. A staggered arrangement of the fins was employed. The experiments were conducted within a Reynolds number range of ReH = 10,000–24,000. In this study, the heat transfer distribution on the surface was measured using Thermo Liquid Crystals (TLCs) to visualise and determine the local Nusselt number (Nu) distribution. Pressure taps were also installed along the sidewalls of the channel to measure the pressure drop, which was subsequently used to calculate the friction factor and the thermal performance factor (TPF). The results indicated that the curved fin configuration enhanced the Nusselt number compared with the plain fin arrangement, and the overall thermal performance factor was found to be greater than 1 in all cases.
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